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20130216
20130224
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WTTG (FOX) 1
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FOX
Feb 23, 2013 6:00pm EST
, this is religion for some and fortitude for the line and the food. >> and there is one course that was so spicey, we were crying tears. it was so good, we had to eat more. >> tears of joy? >> and around the black. >> reporter: he lives upstairs. >> and that is exciting. the cvs and duncan doughnuts before and that is for good food. >> reporter: wolfgang puck is a culin mary -- culinary king and that cooking shows and farmer's markets turned americans into smarter food consumers. >> and didn't know about ingredients. may not know how to cook it and they know what it should taste like. >> reporter: that allows the executive chef to serve up some adventurous dishes the d.c. crowd may have cringed at awhile back and maybe about the time of jobs. >> corporate tax attorney and the restaurateur. >> he did just fine, a study on booming 49th street northwest. >> we are not obviously at the level in san francisco and chicago and los angeles. once you get past the four cities, i think d.c. can hold the phone with anyone. boston, philly, atlanta, miami. >> reporter: you can see washington's culinary transfo
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